Chicory Cichorium intybus L.



  • Default Product Image
    Logo Kultursaat Sorte

    Etardo (AS) G395

    Developed from Tardivo. For mid to late forcing. Harvest December till March. Recommended for forcing in soil. Forms heavy, firm chicons. Delicious, pure chicory taste. (AS)

    JanFebMärAprMaiJunJulAugSepOktNovDez
    Logo Aussaat Freiland
    Logo Ernte
    More details Into the shopping cart
    Etardo (AS) G395
    • Normal seedi
      The seed is cleaned and tested to meet all legal requirements as well as our own high quality standards.
    in gramsexcl. VATincl. VAT
    portion
    0,60 g -sufficient for 7 - 10 m²
    Ready to ship,
    delivery period: 3 - 5 days
    2,40 EUR
    100 g = 400,00 EUR
    2,57 EUR
    100 g = 428,00 EUR
    5 g
    Ready to ship,
    delivery period: 3 - 5 days
    10,00 EUR
    100 g = 200,00 EUR
    10,70 EUR
    100 g = 214,00 EUR
    10 g
    Ready to ship,
    delivery period: 3 - 5 days
    16,50 EUR
    100 g = 165,00 EUR
    17,66 EUR
    100 g = 176,55 EUR
    25 g
    Ready to ship,
    delivery period: 3 - 5 days
    34,00 EUR
    100 g = 136,00 EUR
    36,38 EUR
    100 g = 145,52 EUR
    100 g
    Ready to ship,
    delivery period: 3 - 5 days
    98,00 EUR
    100 g = 98,00 EUR
    104,86 EUR
    100 g = 104,86 EUR
    250 g
    Ready to ship,
    delivery period: 3 - 5 days
    221,00 EUR
    100 g = 88,40 EUR
    236,47 EUR
    100 g = 94,59 EUR
    500 g
    Ready to ship,
    delivery period: 3 - 5 days
    412,00 EUR
    100 g = 82,40 EUR
    440,84 EUR
    100 g = 88,17 EUR

    Thousand Grain Weigh (ø): 1,92 g

    Prices plus cost of delivery

  • Macun
    Logo Kultursaat Sorte

    Macun G652

    A newly developed chicory variety for market gardener with a high yield, suitable for forcing on water or in soil. Uniform chicons that are compact and firm. For mid season forcing (mid November to end of January). …

    JanFebMärAprMaiJunJulAugSepOktNovDez
    Logo Aussaat Freiland
    Logo Ernte
    Zur Zeit nicht verfügbar
    More details

Chicory is descended from wild chicory (Cichorium intybus), a plant frequently found along the roadsides of central Europe. Cultivars of chicory include Radicchio, cutting chicory, sugar loaf and forcing chicory.


Sources:
VOGEL, G., 1996: Handbuch des speziellen Gemüsebaues. Verlag Eugen Ulmer.
WEBERLING, F. & H. O. SCHWANTES, 1987: Pflanzensystematik. Verlag Eugen Ulmer.
GEISLER, G., 1991: Farbatlas Landwirtschaftliche Kulturpflanzen. Verlag Eugen Ulmer.